Authentic character wines between Bordeaux-type elegance and Chilean spice.

Daniel Wiederkehr resolutely follows the pinciples of biological winegrowing, works in accordance with the lunar cycle and produces his own fertilizer made of the residues of winemaking (pomace) and sheep dung. Most of the work is done by hand – all in harmony with nature, from the grape all the way to the wine in the glass. Strict biological production, by the way, is much easier than e.g. in Europe, since the borders of the Andes and the Pacific Ocean have successfully kept diseases and plagues like the much feared phyloxera from entering the country.